Cyndel Candaza in Sydney works at The Blackpig Charcuterie and Bar (Chef de Partie) and was educated at DLS - College of St.Benilde.
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The Blackpig Charcuterie and Bar
Jan 2015
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Jun 2015
Chef de Partie
AMAN
Oct 2012
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Jan 2015
Commis
The Bistro Group, Inc.
Mar 2012
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Oct 2012
Pantry Cook
DLS - College of St.Benilde
2008
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2012
BS-HRIM. Culinary Arts
Elizabeth Seton School, BFRV Las Pinas City
2004
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2008
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