Jillian Capicenio in Sydney, New South Wales works at Trippas White Group (Commis Chef) and was educated at De La Salle-College of Saint Benilde.
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Trippas White Group
Oct 2019
-
Present
Commis Chef
The Six Pack Chef
Aug 2018
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Sep 2019
Line Cook
Gurney's Newport Resort & Marina
May 2017
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Nov 2017
Line Cook
De La Salle-College of Saint Benilde
2013
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2018
Bachelor's degree. Hotel, Restaurants and Institution Management
De La Salle University
2012
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2013
Undergraduate. Applied Economics and Legal Management
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AT TRIPPAS WHITE GROUP