Yonge Kim in Southbank, Victoria works at LUCAS Restaurants (Executive Chef at Kisume) and was educated at Le Cordon Bleu Australia-Sydney.
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LUCAS Restaurants
Apr 2019 - Present1 year 9 months
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Present
Executive Chef at Kisume
The Star Entertainment Group
Aug 2017 - Apr 20191 year 9 months
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Chef De Cuisine
Rockpool Dining Group
Apr 2016 - Aug 20171 year 5 months
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Executive Chef at Sake restaurant and bar Hamer hall / Flinders Lane
Le Cordon Bleu Australia-Sydney
2009
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2011
Diploma. Commercial cookery
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