Tiffany Boer in Melbourne works at Koko Black Chocolate (Chocolatier) and was educated at William Angliss Institute.
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Koko Black Chocolate
Dec 2019
-
Present
Chocolatier
Little Red's Patisserie
Apr 2017
-
Present
Pastry Chef
dnata
Jul 2014
-
Jun 2018
Team Leader
William Angliss Institute
2018
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2019
Certificate IV. Patisserie
Monarch Institute
2020
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2022
Advanced Diploma. Leadership and Management
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AT KOKO BLACK CHOCOLATE