Thomas Hay in Brisbane works at Borgo Salumi. (Quality Assurance Officer) and was educated at The University of Queensland.
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Borgo Salumi.
Aug 2020
-
Present
Quality Assurance Officer
Greens Biscuits
Feb 2020
-
Jul 2020
Work Placement in R&D division
Wilde kitchen
Jun 2014
-
Jan 2020
NPD Chef/Head Chef
The University of Queensland
2016
-
2020
Bachelor of Food Technology (hon.). Food science focusing in new products development. 1st class honours
The University of Queensland
2016
-
2020
Bachelor of Food Technology (hon.)
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