Tammy Cole in Gold Coast, Queensland works at Bacchus restaurant (pastry chef) and was educated at HTA- Catering school.
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Bacchus restaurant
January 2013
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pastry chef
Pullman and Mecure Hotel Brisbane
October 2010
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January 2013
pastry chef de partie
Hilton Hotel Brisbane
November 2006
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August 2009
Pastry Demi Chef de Partie
HTA- Catering school
certificate 111 patisserie
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