Tamer Sezer

Sydney

Tamer Sezer in Sydney works at The Westin Sydney (Executive Sous Chef) and was educated at Le Cordon Bleu Australia-Sydney.

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The Westin Sydney Feb 2019 - Present1 year 11 months - Present
Executive Sous Chef

Marriott International May 2017 - Oct 20181 year 6 months -
Executive Sous Chef

River Dance Lodge, ROW Adventures Dec 2015 - May 20171 year 6 months -
Executive Chef

Le Cordon Bleu Australia-Sydney   2008 - 2008
Associate's Degree. French Culinary Technic. Certificate IV

Çukurova Üniversitesi   1998 - 2002
Bachelor's Degree. Food Science and Technology. 4.1