Steven Holbert in Brisbane works at The American Bourbon Bar & Grill (Executive Chef/ Owner) and was educated at ICE Institute of Culinary Excellence.
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The American Bourbon Bar & Grill
Jun 2016 - Present
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Present
Executive Chef/ Owner
ALH Group
Nov 2013 - May 2016
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Food Safety Manager QLD & NSW
ALH Group
May 2010 - Nov 2013
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Food & Kitchen Projects Manager/ Food Safety QLD
ICE Institute of Culinary Excellence
2020
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2020
Cert IV Commercial Cookery. Culinary Arts/Chef Training. Cert IV
Culinary Institute of America
1986
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1987
Saucier
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