Sohini Singh in Sydney works at Hilton Sydney (Cook) and was educated at Le Cordon Bleu Australia-Sydney.
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Hilton Sydney
Jan 2019 - Present
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Present
Cook
The Imperial Hotel
Aug 2017 - Jan 20186 months
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Industrial Trainee
Sky Gourmet
Aug 2017 - Aug 20171 month
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Summer Internship
Le Cordon Bleu Australia-Sydney
2018
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2021
Advanced diploma in commercial cookery. Culinary Arts/Chef Training
Pathways School Noida
2014
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2016
High School. IB
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AT HILTON SYDNEY