Sergei Aizenshtein

Sydney, New South Wales

Sergei Aizenshtein in Sydney, New South Wales works at Crown Resorts (Chef De Partie) and was educated at Le Cordon Bleu Australia-Sydney.

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Crown Resorts Oct 2020 - Present
Chef De Partie

Four Seasons Hotels and Resorts Mar 2019 - Present
Demi Chef

Shangri-La Hotels and Resorts Jun 2018 - Feb 2019
Chef

Le Cordon Bleu Australia-Sydney   2017 - 2018
Certificate III in commercial cookery. Commercial cookery

Choice Business College, Australia, Sydney   2019 - 2020
Diploma of Hospitality Management. Hospitality Administration/Management