Sara H. in Sydney, New South Wales works at Diageo (Innovation & Brand Change) and was educated at Massey University.
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Diageo
Dec 2017
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Present
Innovation & Brand Change
Fonterra R&D Center.
Apr 2012
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Dec 2017
Senior Research Scientist
The Kraft Heinz Company
Feb 2009
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Apr 2012
R&D Scientist
Massey University
2013
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2015
Master's degree. Molecular Genetics
Imperial College London
Bachelor of Science (BSc). Human/Medical Genetics
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