Sandra Blanco in Sydney works at Norwegian Cruise Line (Assistant Cook) and was educated at Eulogio "Amang" Rodriguez Institute of Science and Technology.
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Norwegian Cruise Line
May 2014 - Oct 2016
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Assistant Cook
Sofitel
Dec 2011 - Nov 2013
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Commis Chef
Eulogio "Amang" Rodriguez Institute of Science and Technology
2008
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2012
Batchelor of Science in Hotel and restaurant Management. Hotel and Restaurant Management
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