Samuel Sutanto in Sydney works at Merivale (Chef) and was educated at Le Cordon Bleu Australia-Sydney.
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Merivale
Nov 2012 - Present
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Present
Chef
REGATTA Rose Bay
Aug 2014 - Jan 20161 year 6 months
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Chef
Le Cordon Bleu Australia-Sydney
2011
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2014
Advanced Diploma of Hospitality. Culinary Arts
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