Robyn Huh

Pennant Hills, New South Wales

Robyn Huh in Pennant Hills, New South Wales works at Choices Gluten Free (Pastry Chef) and was educated at Le Cordon Bleu Australia-Sydney.

  Share this profile

Choices Gluten Free Jun 2019 - Present1 year 8 months - Present
Pastry Chef

Charles Patisserie Apr 2018 - Jun 20191 year 3 months - Jun 2019
Pastry Chef

Kurtosh Dec 2017 - Apr 20185 months - Apr 2018
Pastry Chef

Le Cordon Bleu Australia-Sydney  
Culinary Arts Certificate III Patisserie. Patisserie

University of Sydney  
Bachelor of Applied Science (B.A.Sc.)