Richard Ignatius W.

Sydney, New South Wales

Richard Ignatius W. in Sydney, New South Wales works at Dopa by Devon (Sous Chef) and was educated at Kenvale College of Hospitality, Cookery & Events - RTO ID: 6901.

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Dopa by Devon Sep 2019 - Present1 year 4 months - Present
Sous Chef

Bennelong Restaurant Jul 2019 - Sep 20193 months -
Chef

Nour Feb 2019 - May 20194 months -
Casual Chef

Kenvale College of Hospitality, Cookery & Events - RTO ID: 6901   2019 - 2019
Diploma of Hospitality and Events

Kenvale College of Hospitality, Cookery & Events - RTO ID: 6901   2017 - 2018
Certificate IV in Commercial Cookery