Richard Bayley

Melbourne

Richard Bayley in Melbourne works at Ed Dixon Food Design (Head Chef) and was educated at Australian Institute of Accreditation.

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Jobs

Ed Dixon Food Design Nov 2017 - Present
Head Chef

Peter Rowland Catering Jul 1995 - Aug 2017
Executive Sous Chef

Grand Hyatt Melbourne Sep 1990 - Sep 1994
Apprentice Chef

Education

Australian Institute of Accreditation  
Certificate. Food Safety Supervision, 2020

William Angliss Institute  
Diploma. Management

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SIMILAR NAMES

Colleagues

AT ED DIXON FOOD DESIGN