Ricardo Licetti in Sydney works at Four Seasons Hotels and Resorts (Banquets chef) and was educated at Le Cordon Bleu Perú.
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Four Seasons Hotels and Resorts
Jan 2020
-
Present
Banquets chef
The Fullerton Hotel Sydney
Oct 2019
-
Dec 2019
Chef De Cuisine
Westin Hotels & Resorts
Sep 2018
-
Dec 2019
Chef De Cuisine
Le Cordon Bleu Perú
2006
-
2007
Gastrotur Peru
2002
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2004
Profesional Chef. Pastry
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