Remi Laugier in Brisbane works at St Joseph's Nudgee College (Sous Chef) and was educated at Le Cordon Bleu College of Culinary Arts-Sydney.
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St Joseph's Nudgee College
Jan 2018 - Present
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Present
Sous Chef
Zenith Hospitality Staffing Solutions
Oct 2015 - Present
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Present
chef contractor
Hotel Grand Chancellor Brisbane
Dec 2013 - Dec 20141 year 1 month
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Sous Chef
Le Cordon Bleu College of Culinary Arts-Sydney
2004
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2007
Degree in Culinary Management. Cert. 1-4
International School Bangkok
1996
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2004
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AT ST JOSEPH'S NUDGEE COLLEGE