Professor Fariba Dehghani in Sydney works at University of Sydney (Director of Centre for Advanced Food Enginomics (CAFE), Former director of ARCFPTC) and was educated at UNSW.
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University of Sydney
Jan 2017 - Present
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Present
Director of Centre for Advanced Food Enginomics (CAFE), Former director of ARCFPTC
University of Sydney
Jan 2014 - Present
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Present
Professor
University of Sydney
Jan 2014 - Sep 2019
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Director of ARC Food Processing Training Center
UNSW
2008
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Present
Doctor of Philosophy - PhD. Chemical Engineering
AT UNIVERSITY OF SYDNEY