Perryn Smee

Canberran Capital Territory

Perryn Smee in Canberran Capital Territory works at Royal Canberra Golf Club (sous Chef) and was educated at Canberra institute of technology.

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Royal Canberra Golf Club Jul 2010 - Jan 2013
sous Chef

Wilton's fish and game restaurant Apr 2006 - Oct 2009
senoir chef de partie

King & Wood Mallesons Feb 2019 - Present
Business Services Manager

Canberra institute of technology   2001 - 2003
Certificate 3 in commercial cookery. Cooking and Related Culinary Arts, General