Pangzhen Zhang in Melbourne works at University of Melbourne (Lecturer in Food and Wine Sciences) and was educated at University of Melbourne.
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University of Melbourne
Mar 2012 - Present
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Present
Lecturer in Food and Wine Sciences
Yering Station Winery
Feb 2012 - May 20124 months
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Chemist
Chinese Center for Disease Control and Prevention
Nov 2009 - Feb 20104 months
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Research Assistant
University of Melbourne
2012
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2014
Doctor of Philosophy (Ph.D.). Viticulture and Enology
University of Melbourne
2010
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2011
Master of Food Science. Food Science and Technology. HD
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AT UNIVERSITY OF MELBOURNE