Nicolas L’Eveille in Highett works at Scicluna's (Chef Consultant) and was educated at Box Hill Institute.
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Scicluna's
Aug 2020
-
Present
Chef Consultant
The Big Group
Jul 2019
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Dec 2020
Head Chef at the Glasshouse
ABC BLENDING LTD
Apr 2020
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Sep 2020
Food Technologist and Quality Assurance
Box Hill Institute
2020
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2021
Cert IV
William Angliss Institute
2018
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2021
Diploma
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