Nicholas Hall in Melbourne works at Various Agencies (Head Chef/ Contract Chef) and was educated at Holmesglen.
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Various Agencies
Feb 2017
-
Present
Head Chef/ Contract Chef
Nick's Kitchen
Aug 2014
-
Jan 2017
Sole Proprietor
Sodexo
Mar 2010
-
Jul 2014
Chef/Manager
Holmesglen
2020
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2020
Cert 4 in Workplace Health and Safery. Occupational Safety and Health Technology/Technician. A
St Johns Tafe
2014
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2014
Commercial Cookery SIT40412. Hospitality. Certificate III and IV
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AT VARIOUS AGENCIES