Nalaka Subasinghe in Sydney works at THE GROUNDS OF THE CITY, SYDNEY (Sous Chef) and was educated at Frontier institute of Sydney.
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THE GROUNDS OF THE CITY, SYDNEY
May 2019
-
Present
Sous Chef
Jumeirah Group / Jumeirah Hotels & Resorts
Oct 2017
-
Apr 2019
Sous Chef
Jumeirah Group / Jumeirah Hotels & Resorts
Jan 2016
-
Oct 2017
Jnr Sous Chef
Frontier institute of Sydney
2019
-
2020
Diploma of Hospitality Management. Hospitality Administration/Management. A
Swiss Hotel Manegment
2005
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2007
Hospitality Management,International Cookery
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