Nadezhda Busko

Adelaide

Nadezhda Busko in Adelaide works at One&Only Hayman Island (Food and Beverage Team Leader) and was educated at Le Cordon Bleu Australia-Adelaide.

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One&Only Hayman Island Aug 2015 - Present - Present
Food and Beverage Team Leader

Four Seasons Hotel Sydney Jul 2013 - Jul 20141 year 1 month -
Food and Beverage Attendant

Universal Wine Bar Sep 2012 - Mar 20137 months -
Food and Beverage Attendant

Le Cordon Bleu Australia-Adelaide   2012 - 2015
Bachelor of Business (International Hotel Management). Hospitality Administration/Management

Le Cordon Bleu College of Culinary Arts-Miami   2008 - 2009
Associate of Occupational Science (A.O.S.). Culinary Arts/Chef Training