Matthieu Vaysse in Sydney works at Sofitel Sydney Darling Harbour (Assistant Restaurant Manager) and was educated at Wine & Spirit Education Trust.
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Sofitel Sydney Darling Harbour
Nov 2019
-
Present
Assistant Restaurant Manager
Bellevue Cottage by Antoine
Sep 2018
-
Oct 2019
Venue Manager
Bitton Gourmet
Mar 2018
-
Jul 2018
Food Beverage Manager
Wine & Spirit Education Trust
2021
-
2021
Level 3. Wine Steward/Sommelier
Lycee Fontiville
2008
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2011
Associate's degree. Hospitality Administration/Management
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AT SOFITEL SYDNEY DARLING HARBOUR