Martin Cole in North Ryde, New South Wales works at University of Adelaide (Head Of School of Agriculture, Food and Wine) and was educated at University of East Anglia.
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University of Adelaide
Jan 2020
-
Present
Head Of School of Agriculture, Food and Wine
U.S. National Centre for Food Safety and Technology (NCFST)
Aug 2004
-
Nov 2009
Director
CSIRO
1999
-
2004
Chief Scientist/Deputy CEO Food Science Australia
University of East Anglia
1984
-
1987
PhD
The Manchester Metropolitan University
1981
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1984
Bsc
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