Maria Eugenia Ponce in Australia works at Jackalope Hotels (Pastry Chef de Partie) and was educated at Cesyt, Centro de Estudios Sociales y Tecnologicos.
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Jackalope Hotels
Mar 2018
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Jul 2018
Pastry Chef de Partie
NoHo Hospitality Group
Sep 2017
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Feb 2018
Pastry Chef
Art Catering
Jun 2016
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Aug 2017
Pastry Sous Chef
Cesyt, Centro de Estudios Sociales y Tecnologicos
2004
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2006
Analista en Servicios Gastronomicos
IELTS - International English Language Testing System
2016
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2016
Examen Internacional IELTS
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AT PALAZZO VERSACE GOLD COAST AUSTRALIA