Maria Anog

Sydney

Maria Anog in Sydney works at The Emporium Parramatta (Chef de Partie) and was educated at Center for Culinary Arts, Manila.

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Jobs

The Emporium Parramatta Aug 2017 - May 2018
Chef de Partie

ALH Group Oct 2015 - Mar 2017
Tournant

Grand Hyatt Melbourne Aug 2014 - Aug 2015
Commis Chef - Events Kitchen

Education

Center for Culinary Arts, Manila 2008 - 2010
Diploma. Culinary Arts and Technology Management. Director's Award

Lyceum of the Philippines - Intramuros, Manila 2012 - 2013
Introduction to American & European Patisserie. Baking & Pastry. PASS

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