Louis Lee

Melbourne

Louis Lee in Melbourne works at EPICURE (Executive Pastry Chef) and was educated at Ecole Bellouet conseil.

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Jobs

EPICURE Mar 2021 - Present
Executive Pastry Chef

Crux and co Mar 2021 - Present
Consultant executive pastry chef

Marriott International Apr 2018 - Mar 2021
Executive Pastry Chef

Education

Ecole Bellouet conseil   2017 - 2017
Chocolate

신흥대학   1995 - 2001
Food science

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Colleagues

AT EPICURE