Laxman Balasuriya in Sydney, New South Wales works at The Grounds (Chef) and was educated at Frontier training and technology Sydney Australia.
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The Grounds
Sep 2019
-
Present
Chef
Eggspectation Restaurant
Oct 2015
-
Jun 2019
Head Chef
Jetwing Hotels
Jul 2006
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Jul 2007
commi chef
Frontier training and technology Sydney Australia
2019
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2020
Diploma of Hospitality Management. Food Technology and Processing
High Field International Dubai UAE.
2017
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2017
Food safety International Certificated Level-3, PIC (person in charge). Food Safety and Hygiene
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AT THE GROUNDS