Kevin Tiah in Sydney works at Pullman Sydney Hyde Park (Food & Beverage Supervisor) and was educated at William Blue College of Hospitality Management.
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Pullman Sydney Hyde Park
Jan 2019
-
Dec 2020
Food & Beverage Supervisor
Sofitel Sydney Wentworth
Mar 2018
-
Jan 2019
Conference & Events Coordinator
Botanica Garden Cafe
Jan 2014
-
Jun 2015
Sous Chef
William Blue College of Hospitality Management
2015
-
2017
Bachelor's degree. Bachelor's of Business in Hotel Management
Le Cordon Bleu Australia-Sydney
2014
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2015
Advanced Diploma. Advanced Diploma in Hotel Management
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