Ketan Parulkar in Sydney, New South Wales works at Nando's Australia (Restaurant Manager) and was educated at Wine & Spirit Education Trust.
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Nando's Australia
Nov 2018
-
Present
Restaurant Manager
Blue Cactus Mexican Restaurant
Feb 2018
-
Feb 2019
Director
Botanic Gardens Restaurant
May 2017
-
Feb 2018
Sommelier
Wine & Spirit Education Trust
2017
-
2017
Level 2 & 3. Wine Steward/Sommelier
University of South Australia
2007
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2009
Bachelor of Business Administration (B.B.A.). Hotel/Motel Administration/Management
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AT NANDO'S AUSTRALIA