Kelynn Hoi in Melbourne, Victoria works at LAURENT (Pastry Chef) and was educated at Le Cordon Bleu Australia-Melbourne.
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LAURENT
Jul 2019 - Present1 year 6 months
-
Present
Pastry Chef
Atlantic Group ®
Jan 2019 - Jun 20196 months
-
Pastry Chef
Milawa Bread
Nov 2017 - Dec 20181 year 2 months
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Pastry Chef
Le Cordon Bleu Australia-Melbourne
2016
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2017
Diploma. Baking and Pastry Arts
Murdoch University
2009
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2010
Bachelor of Commerce (B.Com.). Finance and Banking
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