Kelvin Ong in Melbourne works at Hazel Melbourne (Chef De Partie) and was educated at Le Cordon Bleu Australia-Melbourne.
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Hazel Melbourne
Oct 2019
-
Present
Chef De Partie
LuxBite
Apr 2016
-
Present
Pastry Chef
Reverie Cafe
Jul 2019
-
Oct 2019
Pastry Chef
Le Cordon Bleu Australia-Melbourne
2016
-
2018
Advanced diploma in hospitality training. Baking and Pastry Arts/Baker/Pastry Chef
Le Cordon Bleu Australia-Melbourne
2016
-
2018
Advanced diploma in hospitality training
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