Karen McNaughton in Adelaide works at South Australian Research and Development Institute (SARDI) (Sub-Program Leader (Food Technology), Food Safety and Innovation) and was educated at Humberside University.
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South Australian Research and Development Institute (SARDI)
Jul 2013
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Present
Sub-Program Leader (Food Technology), Food Safety and Innovation
South Australian Research and Development Institute
Apr 2010
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Present
Senior Food Technologist, Food Safety and Innovation
New Zealand King Salmon
Nov 2006
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Mar 2010
Product Development Manager
Humberside University
1986
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1990
BSc (Hons). Industrial Food Technology
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AT SOUTH AUSTRALIAN RESEARCH AND DEVELOPMENT INSTITUTE (SARDI)