Karen Doyle

Sydney

Karen Doyle in Sydney works at Le Cordon Bleu Australia-Sydney (Program Manager) and was educated at Leadership Management Australia.

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Jobs

Le Cordon Bleu Australia-Sydney Mar 2018 - Present
Program Manager

Australian Culinary Federation Oct 2014 - Oct 2018
Past President, Australian Culinary Federation NSW-ACT & Regions

Education

Leadership Management Australia 2014 - 2015
Certificate IV in Business Frontline Management

North Coast Institute 2013 - 2014
VOCATIONAL GRADUATE CERTIFICATE IN EDUCATION & TRAINING FOR SUSTAINABILITY

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