juninho lay in Sydney, New South Wales works at Shangri-La Hotels and Resorts (Commis Chef) and was educated at Le Cordon Bleu College of Culinary Arts.
Share this profile
Shangri-La Hotels and Resorts
Oct 2019
-
Present
Commis Chef
Le Cordon Bleu College of Culinary Arts
2019
-
2022
Diplome de Cuisine certificate 3. Culinary Arts/Chef Training
RELATED SEARCHES
AT SHANGRI-LA HOTELS AND RESORTS