Joycelyn Phung

Australia

Joycelyn Phung in Australia works at Lindt & Sprüngli Australia (Senior Pastry Chef) and was educated at Tafe NSW Ryde.

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Lindt & Sprüngli Australia Apr 2015 - Present
Senior Pastry Chef

Caruso Patisseria Oct 2014 - Apr 2015
3rd year apprenticeship

Cavallaro Cake Works Pty Ltd Aug 2013 - Oct 2014
2nd year apprenticeship

Tafe NSW Ryde  
Retail Baking (Combined)

Tafe NSW Ultimo  
Patisserie Cert IV