Jason Theng in Adelaide works at Glen Ewin Estate (Executive Chef) and was educated at Le Cordon Bleu Australia-Adelaide.
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Glen Ewin Estate
Jul 2020
-
Present
Executive Chef
Georges on Waymouth
Aug 2018
-
Jul 2020
Head Chef
Press* food and wine
Sep 2017
-
Aug 2018
Chef
Le Cordon Bleu Australia-Adelaide
2010
-
2013
Bachelor of business. International Restaurant Management
Kolej KDU
2008
-
2010
Diploma. Culinary Arts/Chef Training
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