James Privett in Sydney works at W. Short Hospitality (Group General Manager - Food & Beverage) and was educated at Ryde Institute of TAFE.
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W. Short Hospitality
Sep 2020 - Present 5 months
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Present
Group General Manager - Food & Beverage
W. Short Hospitality
Jul 2016 - Sep 2020
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Sep 2020
Group Executive Chef
The Duxton Hotel
Sep 2016 - May 20181 year 9 months
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May 2018
Consultant
Ryde Institute of TAFE
Commercial Cookery III
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AT W. SHORT HOSPITALITY