Irina Pipenko in Tasmania works at Hotel Grand Chancellor Launceston (Chef De Partie) and was educated at Le Cordon Bleu Australia-Sydney.
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Hotel Grand Chancellor Launceston
Aug 2017
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Present
Chef De Partie
Oyster Bay Seafood Restaurant
Sep 2015
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Jul 2017
Sous Chef
Evolution Hospitality Institute
Jan 2015
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Oct 2015
Hospitality Diploma Student
Le Cordon Bleu Australia-Sydney
2013
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2014
Certificate 3 in Commercial cookery. French cuisine; International cuisine
Evolution Hospitality Institute
Diploma. in Hospitality
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AT HOTEL GRAND CHANCELLOR LAUNCESTON