Guy Hansson in Melbourne works at Asahi (Research and Development Manager at Asahi Schweppes) and was educated at Stellenbosch University.
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Asahi
Oct 2015
-
Present
Research and Development Manager at Asahi Schweppes
Diageo
Jun 2011
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Sep 2015
Principal Liquid Scientist
Diageo
Jan 2010
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Jun 2011
Supply Innovation Manager - Europe and Africa
Stellenbosch University
1998
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2001
M.Sc. Biotechnology
Stellenbosch University
1993
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1996
B.Sc. Micobiology, Biochemistry, Genetics
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