Gürsu Mertel in Sydney works at EPICURE (Executive Chef - Taronga Zoo) and was educated at Istanbul Etiler Tourism and Vocational College.
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EPICURE
Sep 2017 - Present
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Present
Executive Chef - Taronga Zoo
Aslan Hospitality Group
Mar 2017 - Jun 20174 months
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Executive Chef
Movo Kitchen
May 2016 - Mar 201711 months
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Head Chef
Istanbul Etiler Tourism and Vocational College
1997
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2001
Diploma. Kitchen
Holmesglen Institute
2010
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2012
Certificate IV in Hospitality. Commercial Cookery
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