Gerardo P. in Homebush, New South Wales works at EPICURE (Junior Sous Chef) and was educated at De La Salle-College of Saint Benilde.
Share this profile
EPICURE
Feb 2021
-
Present
Junior Sous Chef
Compass Group
Oct 2019
-
Present
Senior Chef de Partie
I Need A Chef / I Need Event Staff
Sep 2019
-
Present
Chef De Partie
De La Salle-College of Saint Benilde
2009
-
2013
Bachelor's Degree. Bachelor of Science in Hotel, Restaurant and Institution Management Major in Culinary Arts
Center for Asian Culinary Studies / Cafe Ysabel
2009
-
2009
Basic Baking and Culinary Completion Certificate. Certificate Program in Cooking and Baking Skills
RELATED SEARCHES
SIMILAR NAMES
AT EPICURE