George Fouskarinis

Sydney

George Fouskarinis in Sydney works at Compass Group Australia (National Culinary Director) and was educated at Australian Culinary Federation.

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Compass Group Australia Sep 2015 - Present
National Culinary Director

Yellowfin Fine Foods Pty Ltd Dec 2011 - Present
Culinary Consultant

Delaware North Companies Jan 2013 - Sep 2015
Regional Executive Chef

Australian Culinary Federation   2010 - 2014
Certified Master Chef

Sydney Institute of Technology   2010 - 2010
Certificate IV. Small Business