Gaurav Bhusal in Sydney works at Merivale (Chef De Partie) and was educated at Silver Mountain School of Hotel management.
Share this profile
Merivale
Oct 2016
-
Present
Chef De Partie
P.F. Chang's China Bistro Inc.
Jan 2013
-
Apr 2016
Commi Chef
Hotel Yak & Yeti
Aug 2012
-
Dec 2012
Internship OJT
Silver Mountain School of Hotel management
2010
-
2014
Higher Diploma. Culinary Arts
American Hospitality Academy
2010
-
2013
Higher Dipolma in International Culinary Management. Restaurant, Culinary, and Catering Management/Manager
RELATED SEARCHES
AT MERIVALE