Galit Segev in Sydney works at Galit Food Innovation (Food Scientist - Product Development and Innovation) and was educated at The Hebrew University of Jerusalem.
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Galit Food Innovation
2006 - Present1
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Present
Food Scientist - Product Development and Innovation
Allied Mills
2016 - 2016less than a year
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Product Development Technologist
Ingredion Incorporated
2015 - 20161 year
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Technical Service Executive - Food Technologist (Contract)
The Hebrew University of Jerusalem
M.Sc.Agr. Program of studies: Biochemistry & Food Sciences. Biochemistry and Food Sciences. High Distinction
TAFE NSW
2006
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2006
Chocolate – A Professional Approach
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