Florian Fritsch in Sydney works at Gelato Messina (Sous Chef) and was educated at Centre de formation des apprenties eschau.
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Gelato Messina
Nov 2018
-
Present
Sous Chef
Rockpool bar and grill
May 2017
-
Nov 2018
Sous pastry chef
Dinner by Heston Blumenthal
Sep 2015
-
May 2017
Pastry chef
Centre de formation des apprenties eschau
2007
-
2010
Cap patissier chocolatier confiseur
Centre de formation des apprenties eschau
2007
-
2010
Cap patissier chocolatier confiseur
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AT GELATO MESSINA