Emily Ngoc Tram Hoang in Southbank, Victoria works at RYNE (Apprentice Chef) and was educated at Le Cordon Bleu Australia.
Share this profile
RYNE
Jul 2019
-
Apprentice Chef
The Vietnamese Society at University of Glasgow
Nov 2014
-
Jun 2017
President
Global Language Services Ltd
Jan 2016
-
Apr 2017
Vietnamese Interpreter
Le Cordon Bleu Australia
2018
-
2021
Advanced Diploma in Hospitality Management
The University of Glasgow
2013
-
2017
MAs - Master of Arts
RELATED SEARCHES
AT RYNE